just fyi.

Some various food- and blogging-related things you might be interested in.

Seasonal Ingredient Map on Epicurious:

-I’m just discovering how awesome Epicurious really is. (The website even deems itself ‘for people who love to eat.’ Uhh, hello!) This interactive map allows you to discover what items are fresh in your state for each month, then find recipes to utilize those ingredients. For nostalgia purposes, I searched my stomping grounds. So neat!

-“There is no magic formula in blogging.  There are literally hundreds of thousands out there and everyone wants theirs to be successful, but how do you make it stand out?  How do you get people to read it?  How do you earn money from it?  How do you keep readers around once you get them?” How to: Write a Blog article by LDS Our Best Bites bloggers Sara Wells and Kate Jones answers these questions. I found it useful and instructive. Plus, love these women. Their recipes-turned-cookbook may or may not be (but definitely is) a favorite in my personal collection.

Where is my milk from?

Type in the code from your milk container, and you can find out where it originated! You can also find out the place of origin for your yogurt, chocolate milk, soy or organic milk, coffee creamer, cottage cheese, ice cream, and more! So cool.


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